Beef Adobo
INGREDIENTS1 kilo Beef short ribs1 cup Unang Gisa Soy Saute3/4 cup Cane Vinegar1 cup Water PROCEDURE Place the ribs in the inner pot of the Tiger Tacook. Pour all the ingredients in the pot and...
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Cooking tools:
- Pressure cooker
- Measuring cup
- Serving platter
Ingredients
- 1 kilo Beef short ribs
- 1 cup Unang Gisa Soy Saute
- 3/4 cup Cane Vinegar
- 1 cup Water
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