Sweet Potato Pie Recipe | Food Network

Ingredients

• Pastry Pie Dough for 1 (9-inch) pie pan or 1 (10-inch) tart shell, recipe follows
• 2 cups cooked sweet potatoes, peeled, boiled and drained and mashed
• 4 eggs
• 1 cup light brown sugar
• 1 orange, juiced
• 1 cup heavy cream
• 1/2 stick unsalted butter, melted
• 1/2 teaspoon cinnamon
• 1/2 teaspoon allspice
• 1/4 teaspoon fresh grated nutmeg
• 4 1/2 cups flour
• 12 ounces cold diced butter
• 2 teaspoons salt
• 3/4 to 1 cup ice water