Heavenly Hots | America's Test Kitchen
Before we could appreciate just how delicious these tiny, fragile sour cream pancakes really were, we needed to get them from pan to plate in one piece.
Keywords
- California
- Breakfast & Brunch
- Main Courses
Ingredients
- 1/4 cup all-purpose flour
- 3 tablespoons sugar
- 1 teaspoon cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon Salt
- 1/4 teaspoon baking soda
- 2 cups sour cream
- 3 large eggs , lightly beaten
- 1/2 teaspoon vanilla extract
- 3 tablespoons unsalted butter
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