Shrimp and Grits with Vidalia Onions - Where The Food Comes From
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wherethefoodcomesfrom.com.
Ingredients
- 1 cup old fashioned grits
- 2 cups chicken broth
- 2 cups water
- 1 teaspoon salt
- 7 ounces gouda cheese, (cut into cubes)
- 2 tablespoons fresh lemon juice
- 1 RealSweet® Vidalia onion, (diced)
- 2 garlic cloves, (minced)
- 2 cups spinach
- 1 pound shrimp, (raw and peeled)
- 1 - 2 tablespoons Cajun seasoning
- 1 tablespoon butter
- 1 tablespoon olive oil
- fresh cracked pepper
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