Chowder-Style Fish and Sweet Potato Pie - Sarah Graham Food

Name: Chowder-Style Fish and Sweet Potato Pie - Sarah Graham Food
Ingredients: 4 cups diced and peeled sweet potatoes; 2 Tb olive oil; 1 small onion, chopped; 2 cups chopped leeks; 1 tsp dried thyme and 2-3 sprigs fresh thyme; 1 clove garlic, chopped; 1/2 cup stock (chicken, fish or vegetable); 1 Tb lemon juice; 4 hake fillets (or fish of your choice, salmon, haddock or kingklip would also work well); 1/2 tin whole kernel sweetcorn, drained; Salt and Pepper to taste

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I’ve not posted for almost two weeks because we were having a very pleasant interlude at the Seaside. At the seaside. Such a simple phrase and yet one that for

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Ingredients

4 cups diced and peeled sweet potatoes
2 Tb olive oil
1 small onion, chopped
2 cups chopped leeks
1 tsp dried thyme and 2-3 sprigs fresh thyme
1 clove garlic, chopped
1/2 cup stock (chicken, fish or vegetable)
1 Tb lemon juice
4 hake fillets (or fish of your choice, salmon, haddock or kingklip would also work well)
1/2 tin whole kernel sweetcorn, drained
Salt and Pepper to taste