Sturgeon Balls II
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at publicdomainrecipes.org.
Cooking tools:
- Meat grinder
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Stove
- Skillet
- Spatula
- Plate
Ingredients
- 2 pounds fresh sturgeon, finely ground
- 1/4 teaspoon pepper
- 1/3 tablespoon soy sauce
- 1 egg
- 1/4 pound ham, chopped fine
- 2 tablespoons cornstarch
- 1/2 cup water
- 1 teaspoon salt
- 1 tablespoon peanut butter
- 2 stalks green onion, chopped
- chicken broth
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