Lemon Pepper Cod In Parchment | Reynolds Canada Brands | Kitchen Products, Recipes, Tips & More.
Parchment packets are an easy way to lock in all of the delicious seasonal flavours this lemon pepper cod recipe has to offer. It doesn't get much better than a delicious meal that is also super fast...
Ingredients
- 2 tablespoon grated lemon peel
- 1 tablespoon olive oil
- 1/2 to 1 teaspoon coarsely ground black pepper
- 1/2 to 1 teaspoon seasoned salt
- 4 cod or red snapper fillets (4 to 6 oz. each)
- 3 bell peppers (red, yellow, green) cut into 1/4-inch strips
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