Crispy Baked Veggie Tots that are Easy to Make
Crispy Baked Veggie Tots are a delicious alternative to tater tots! They're also healthier, versatile, delicious and easy to make!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Grater
- Spatula
- Measuring spoon
Ingredients
- 4 cups broccoli florets, spinach, or zucchini (finely chopped)
- 1/2 cup yellow onion (diced)
- 2 eggs (beaten)
- 2/3 cup cheese, cheddar or parmesan (shredded)
- 2 cloves garlic
- 1 tsp salt ((I use Himalayan Sea Salt) )
- 1/2 tsp black pepper
- 1/2 c Panko bread crumbs
Ready to cook this?
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