Gooey Vegan Double Chocolate Brownies
Velvety-rich vegan brownies that melt in your mouth and unleash a symphony of chocolatey bliss with every gooey bite … we’ve got the recipe for you.
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Ingredients
- ½ cup
- dark chocolate
- 3½ tablespoons olive oil
- sugar
- ½ cup muscovado or dark brown sugar
- ⅔ cup
- vegan milk
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ⅛ teaspoon salt
- ⅓ cup dark chocolate chips or coarsely chopped chocolate
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