Shiitake Teriyaki Dippers - Cookidoo® – the official Thermomix® recipe platform

Shiitake Teriyaki Dippers - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 50 g light soy sauce
  • 35 g light brown sugar
  • 260 g water
  • 1 tsp ground ginger
  • 3 tsp garlic powder
  • 2 Tbsp cornflour
  • 115 g plain flour
  • 220 g dairy-free milk of choice
  • 2 tsp onion powder
  • 450 g fresh shiitake mushrooms
  • 150 g panko breadcrumbs

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