New season asparagus with Caviar and Champagne sauce - Yarra Valley Caviar

New season asparagus with Caviar and Champagne sauce - Yarra Valley Caviar

www.yarravalleycaviar.com.au

Recipe New season asparagus with Caviar and Champagne sauce [field recipe_description] Ingredients - 1 bunch new season asparagus (thick) - 30g First harvest

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Ingredients

  • 1 bunch new season asparagus (thick)
  • 30g First harvest Salmon Pearls
  • 30g Rainbow Trout Pearls
  • 30g Baerii Siberian Reserve Sturgeon Caviar

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