Chocolate Mousse Trifle – Food Fusion - Pakistani's No 1 Quick Recipe Platform
A super easy and tasteful Chocolate Mousse Trifle recipe for you to try #HappyCookingToYou #FoodFusion #PakolaFullCreamMilk
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Cooking tools:
- Food processor
- Piping bag
- Wok
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Grater
- Chef's knife
- Cutting board
- Serving glass
Ingredients
- Sugar ¾ Cup
- Cornflour ½ Cup & 2 tbs
- Namak (Salt) 1 pinch
- Vanilla essence 2 tsp
- Anday ki zardi (Egg yolks) 2
- Pakola Full Cream Milk 1 & ½ litre
- Makhan (Butter) 40g
- Dark chocolate grated 100g
- Caramel biscuits 300g Substitute: biscuits of your choice
- Badam (Almonds) chopped
- Chocolate shavings
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