Airy Japanese Pancakes with Egg Whites - Recipe | Bonapeti.com
The airy Japanese pancakes with egg whites are soft, delicate and very tasty. Enjoy the airy japanese pancakes with egg whites from a master chef.
Ingredients
- egg whites - 3 pcs.
- egg yolks - 1 pc.
- butter - 2 tbsp. melted
- sugar - 3 tbsp.
- salt - a pinch
- yogurt - 5.3 oz (150 g)
- flour - 4.4 oz (125 g)
- baking powder - 1/2 tsp.
- baking soda - 1/2 tsp.
- lemon juice - 1/2 tsp.
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