Chickpea Salad | Ciao Italia
Discover a simple and flavorful chickpea salad with mint, olives, and vinegary dressing—perfect for any meal. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaoitalia.com.
Ingredients
- 1 can chickpeas, well rinsed and drained
- 1 small red onion, cut in half and thinly sliced
- 1/2 cup pitted and chopped oil cured black olives
- 1/3 cup extra virgin olive oil
- 1/4 cup red wine vinegar
- Fine sea salt to taste
- Grinding black pepper
- 1/4 cup minced fresh mint
- Ingredients
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