green tomatoe and apple chutney recipes menu ideas

Ingredients

• 2lb green tomatoes (skinned and finely chopped)
• 2lb cooking apples (cored and finely chopped)
• 1lb onions (peeled and finely chopped)
• 6oz sultanas
• 4 oz raisins
• 1/2 oz groudn ginger
• 10oz brown sugar
• 1 tablespoon dry mustard powder
• 1 teaspoon salt
• 1 pint malt vinegar (wine vinegar may also be used)