Beer Brined Roasted Chicken Wings | Wild Fork
Brine chicken wings in beer before roasting for extra-juicy meat, golden crispy skin, and bold flavor in every single bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildforkfoods.com.
Ingredients
- 2 1/2 lbs. WFF Chicken Wing Sections, thawed
- 1 Tbsp. Freshly Ground WFF Coarse Black Peppercorns
- 1 Tbsp. WFF Bad to the Bone Pork Seasoning
- Beer Brine:
- ¼ Cup White Vinegar
- 2 Cups Water
- 24 Oz. Beer
- ¼ Cup Sugar
- 1/4 Cup Salt
- 1 tsp. WFF Oregano
- 1 Tbsp. WFF Granulated Garlic
- 2 Tbsp. WFF Crushed Red Pepper Flakes
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