Double Chocolate Macaroons - Rodelle Kitchen
Our Double Chocolate Macaroons are rich, fudgy, and flourless! The delicious chewy crunch and of coconut gives this indulgent bite the perfect amount of texture
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rodellekitchen.com.
Ingredients
- 8 oz of bittersweet chocolate chips
- 2/3 cup granulated sugar
- ¼ cup Rodelle Gourmet Baking Cocoa
- 3 egg whites
- ¼ teaspoon salt
- 1 ½ teaspoons Rodelle Vanilla Extract
- 2 ½ cups sweetened coconut flakes
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