Loaded Chicken Tortilla Soup
www.performancefoodservice.com
This tortilla soup recipe is very indulgent with its spicy, creamy texture, many ingredients, and the crispy Contigo or Culinary Secrets Tri-Color Tortillas Strip topping. Make it for lunch or dinner...
Ingredients
- 1 onion, diced
- 4 garlic, clove(s), peeled, minced
- 1 jalapeño(s), seeded, cored, and minced
- 1 tbsp. butter, melted
- 2 tbsp. tomato, paste
- 6 cups chicken broth
- 2 tsp cumin, ground
- 2 tbsp. chili powder
- 1 1/2 cups corn, kernels, canned or frozen & drained
- 1 10 oz. can tomatoes with green chilies, peppers with juice
- 30 oz. beans, black, drained and rinsed
- 1/4 cup cream cheese, softened
- 4 cups chicken, rotisserie
- 2 avocado(s), peeled, pitted, sliced
- 2 cups Contigo® Tortilla Strips, Tri-Color
- 1 lime(s), cut into wedges
- 1 cup cheese shredded, cheddar
- 2-3 sprigs cilantro, fresh, (optional)
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