Slow-Cooker Sweet & Spicy Chicken Dip
Need a great make ahead appetizer? Prep the day before or just start in a slow cooker early in the day, then you will have this creamy spicy chicken dip ready to go!
Ingredients
- 4 small boneless skinless chicken breasts (1 lb.)
- ¼ cup fat-free reduced-sodium chicken broth
- 3 Tbsp. Sriracha sauce (hot chili sauce)
- 1 Tbsp. honey
- 4 oz. Neufchatel cheese, cubed
- 1 cup shredded reduced-fat sharp cheddar cheese
- 3 green onions, chopped, divided
- WHEAT THINS Big Snacks
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