Smoked Beef Ribs

Smoked Beef Ribs

harkbbq.com

There’s nothing quite like a rack of beautifully smoked beef ribs—juicy, tender, and packed with deep, smoky flavour. And when you cook them low and slow on our Hark Chubby Offset...

View Recipe

Share this recipe:

Ingredients

  • 3kg Black Angus Chuck Short Beef Ribs
  • Butcher BBQ's Grilling Addiction
  • 1 cup Water
  • 1 cup Vinegar

More Like This