Summer Rolls - Visual Foods
Explore the versatility of Summer Rolls with our flexible fillings and sauces—perfect for a light lunch or appetizing starter. Enjoy!
Ingredients
- 150g cooked belly pork cut into small pieces
- 16 large cooked and peeled prawns
- 1 packet of rice vermicelli
- 1/2 a cucumber cut into thin strips
- 1 carrot cut into thin strips
- 4 spring onions cut into thin strips
- 2 little gem lettuce finely chopped
- fresh mint
- fresh coriander
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