YUZUCO Recipe | BLT with Yuzu Aioli

YUZUCO Recipe | BLT with Yuzu Aioli

www.theyuzu.co

Your favorite sandwich made just a bit better with yuzu. Hally Zelicoff put together a areal summer classic with this one. Perfect for the kids' lunch by the pool or to enjoy with friends at a picnic...

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Ingredients

  • 1 egg yolk
  • 2 ½ tsp 100% Yuzu Juice
  • 1 small clove grated garlic
  • ⅓ cup olive oil
  • Dash of hot sauce
  • 1-2 heirloom tomatoes
  • 6 strips bacon
  • Little gem lettuce
  • 4 slices sourdough Pullman
  • Salt and pepper to taste

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