Caribbean Chicken with California Avocado-Mango Salsa - California Avocados
Caribbean Chicken with California Avocado-Mango Salsa Serves: 12 Ingredients 12 Whole boneless chicken breasts with skin, 10 to 12 ounces each As needed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaavocado.com.
Ingredients
- 12 Whole boneless chicken breasts with skin, 10 to 12 ounces each
- As needed Caribbean Dry Rub (recipe follows)
- As needed Caribbean Marinade (recipe follows)
- As needed Ginger-Coconut Rice (recipe follows)
- As needed Spicy Black Bean Broth (recipe follows)
- As needed California Avocado Cream (recipe follows)
- As needed California Avocado-Mango Salsa (recipe follows)
- As needed As needed for garnish - cilantro sprigs
- As needed As needed for garnish - sliced California Avocados
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