Turkey Meatballs Recipe - Recipezazz.com
From our weekday newspaper The West Australian. Times are estimated. NOTE the full title of the recipe is Turkey Meatballs With Tomato Balsamic Glaze
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Ingredients
- Cooking oil spray
- 1/2 cup tomato chutney (with red capsicums)
- 1 tablespoon balsamic vinegar
- 2 teaspoons brown sugar
- 2 teaspoons water
- Roast vegetables, to serve
- FOR MEATBALLS
- 60 grams white bread (2 slices crusts removed, cut into 3-4cm pieces)
- 1/4 cup milk
- 1 onion, coarsely grated
- 2 cloves garlic, minced
- 500 grams ground turkey
- 2 tablespoons chutney ( tomato chutney with red capsicums)
- 1 tablespoons sage leaves, fresh and finely chopped
- salt, to taste
- pepper, to taste
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