Cinnamon Pinwheels - NLC Kitchen
We have a passion for natural & low carb food.
Ingredients
- 200g almond flour
- 75g inulin
- 50g butter (soft but not melted)
- 1 medium egg
- 1 tsp vanilla extract
- 20ml double cream
- 30g butter (soft but not melted)
- 1 tbsp cinnamon
- ½ tsp vanilla extract
- 20g inulin
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