Belly Friendly Chicken and Sweet Potato Soup - MI Coop Kitchen

Ingredients

• 4 cups chicken bone broth
• 1/2 cup nondairy milk (almond, coconut, etc.)
• 2 cooked chicken breasts, finely chopped
• 2 medium sweet potatoes, peeled and cut into small chunks (2 cups)
• 1 small butternut squash, peeled and cut into small chunks (2 cups)
• 2 carrots, peeled and chopped
• 1 teaspoon ground ginger
• 2 teaspoons turmeric
• freshly ground black pepper, to taste.