Grandpa's Triple Threat Chili | Cooking Professionally
Everyone knows they can't beat Grandpa's Triple Threat Chili! He has entered his tangy, slightly spicy concoction of liquid gold into many competitions and time and time again, his mouthwatering...
Ingredients
- ***For the chili:***
- 3 pounds ground beef
- 3 (12-ounce) bottles beer
- 2 (15-ounce) cans tomato sauce
- 2 (15-ounce) cans diced tomatoes, undrained
- 1 (15-ounce) can pinto beans, undrained
- 1 (15-ounce) can red beans, undrained
- 1 (15-ounce) can kidney beans, undrained
- 2 large white onions, chopped
- 1 large green bell pepper, chopped
- 1 large red bell pepper, chopped
- 1/2 cup light brown sugar
- 4 cloves garlic, chopped
- 2 (1.25-ounce) packages chili seasoning mix
- 1 tablespoon cornstarch
- 1/2 teaspoon ground mustard
- salt, to taste
- ground black pepper, to taste
- ***Optional toppings:***
- 1 cup cheddar cheese, shredded
- 1/2 cup onion, chopped
- hot pepper sauce, to taste
- sour cream, to taste
- fresh cilantro or parsley, chopped
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