Lemon Drops Recipe | Yesterday's Recipes

Ingredients

• 2 cup all-purpose flour (sifted)
• 1 teaspoon baking powder
• 1⁄2 teaspoon salt
• 1⁄2 cup butter (or margarine - softened)
• 1 cup sugar
• 2 eggs
• 2 tablespoon lemon juice
• 2 tablespoon lemon peel (grated)
• halved candied cherries or pecans (optional)