Saffron quinoa with dried cherries and almonds – Sungleam Organic

Ingredients

• 1/4 teaspoon saffron threads (optional)
• 3 tablespoons coconut oil or olive oil, divided
• 1 1/2 cups sliced almonds
• 1 teaspoon ground cinnamon
• Pinch of cayenne pepper
• 1 3/4 teaspoons kosher salt, divided
• 1 medium onion, chopped
• 2 cups quinoa
• 1 1/2 cups dried cherries