Italian Meatball Pasta Recipe
This Italian Meatball Pasta is an easy-to-make skillet dinner with Hamburger Helper™ Beef Pasta, precooked Italian-style meatballs and juicy tomatoes. Serve up a heaping plate of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Colander
- Stove
- Wooden spoon
- Measuring cup
Ingredients
- 1 tablespoon vegetable oil
- 1/2 cup chopped onion
- 2 cups hot water
- 1/2 cup milk
- 1 can (14.5 oz) petite diced tomatoes, drained
- 1 box (5.9 oz) Hamburger Helper™ Beef Pasta
- 32 frozen cooked Italian-style meatballs (1/2 oz each)
- 1 cup shredded Italian cheese blend (4 oz)
- Chopped fresh parsley leaves, if desired
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