Watermelon Tomato Caprese Salad with Mint Pesto
Enjoy a refreshing Watermelon Tomato Caprese Salad with Mint Pesto for a tasty summer treat.
Ingredients
- 1⁄3 cup sliced toasted almonds
- 2 cups packed mint leaves, rough stems removed
- 1 cup packed parsley, rough stems removed
- 1⁄3 cup olive oil plus ¼ cup water if too thick
- 2 tsp. lemon juice
- ¼ tsp salt
- pinch black pepper
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