How to make Sarson Macchi Recipe

Ingredients

• 250 gram Fish Fillets
• 1 tablespoon Mustard Seeds
• 2 cloves Cloves Of Garlic
• 1/2 inch Ginger
• 1/4 teaspoon Turmeric Powder
• 1/2 teaspoon Red Chili Powder
• As required Salt To Taste
• 1 tablespoon Oil
• 1/2 teaspoon Cumin Seeds
• 1/4 teaspoon Fenugreek Seeds
• 1/2 Large Onion, Finely Chopped
• 1/2 cup Water
• as required Fresh Coriander Leaves For Garnish