Southwestern Club Wrap Recipe - Food.com
from Family Fun magazine
Ingredients
- 4 -6 large flour tortillas
- 3/4 cup ranch dressing
- 1/3 cup barbecue sauce
- 1/4 head iceberg lettuce, very thinly sliced
- 1/2 lb monterey jack pepper cheese or 1/2 lb monterey jack cheese, grated
- 1 avocado, thinly sliced
- 1 cup pitted black olives, chopped
- 1 cup red bell pepper, chopped
- 1/2 lb smoked turkey or 1/2 lb buffalo-style turkey, thinly sliced
- handful cherry tomatoes, quartered
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