Mashed Sunchokes and Potatoes | Savory
Sunchokes are a knobbly root that are worth getting to know. They make an excellent low-starch addition to mashed potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 1/2 lbs sunchokes
- 1 large russet potato
- 1 clove garlic
- 1/3 cup hazelnuts
- 1/3 cup milk
- 2 tbsp butter
- 1/4 cup chopped parsley
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