Whole Wheat Caramel Pecan Pull-Apart Bread

Ingredients

• 2 cups whole wheat pastry flour
• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Quick Rise Yeast
• 2 teaspoons vital wheat gluten (optional)
• 1/4 cup granulated sugar
• 1 teaspoon table salt
• 1 cup milk
• 1/4 cup unsalted butter
• 1 large egg
• 1 cup bread flour
• 1/4 cup brown sugar
• 1 teaspoon cinnamon
• 1/2 cup toasted pecans (finely chopped)
• 4 tablespoons unsalted butter (softened)
• 1/2 cup brown sugar
• 1 tablespoon corn syrup
• 2 tablespoons heavy cream
• 2 tablespoons unsalted butter
• 1/4 teaspoon table salt
• 1/2 teaspoon vanilla extract
• 1/2 cup pecans (toasted and chopped)