Easiest ever wedding cake - Good Food Middle East
Easiest wedding cake recipe - perfect for any celebration, from Good Food Middle East. Simple, delicious, and fuss-free!
Ingredients
- 12 large eggs
- 750g self-raising flour
- 750g golden caster sugar
- 200ml vegetable oil
- 350g butter, softened, plus extra for the tins
- 3 tsp baking powder
- 3 lemons, zested
- 500g butter, softened
- 1kg icing sugar
- 3 tbsp milk
- 2 lemons, zested
- 2 lemons, juiced
- 300g lemon curd
- 25cm round springform cake tin
- 20cm round springform cake tin
- cake boards
- 6 plastic drinking straws
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