Amish Potato Corn Chowder Recipe - (5/5)
Amish Potato Corn Chowder. Discover our recipe rated 5/5 by 1 members.
Keywords
- Amish Potato Corn Chowder
- recipe
- potato
- corn
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Cooking tools:
- Pot
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 2 pounds white potatoes, medium diced
- 1 bay leaf
- 12 ounces onions, finely diced
- 3 tablespoons butter
- 1 green bell pepper, finely diced
- 2 teaspoons cumin, seeds
- 4 celery stalks, finely diced
- 3 tablespoons flour
- 1/2 teaspoon sage
- 1/2 teaspoon white pepper
- 2 cups 2% lowfat milk
- 1 pound frozen corn
- fresh parsley, finely chopped
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