Peach, Raspberry & Apple Crumble Recipe | Annabel Karmel
This Peach, Raspberry & Apple Crumble recipe is bursting with flavours. Light and simple to make. Serves 5. Why not try other fruits and create your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annabelkarmel.com.
Ingredients
- 25g unsalted butter
- 4 eating apples, peeled & sliced
- 2 tbsp light soft brown sugar
- 2 white peaches, stoned & chopped
- 250g raspberries
- 2 tbsp ground almonds
- 100g plain flour
- 100g cold unsalted butter, cut into pieces
- 75g demerara sugar
- 25g porridge oats
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