Mixed Bhaddu Dal - Mains, Salads, Soups & Stews Recipe

Name: Mixed Bhaddu Dal - Mains, Salads, Soups & Stews Recipe
Ingredients: 150 g rajma; 150 g urad dal; 100 ml oil; 15 g whole garam masala; 1 tsp turmeric powder; 5 g cumin seeds; 5 pieces of whole red chillies; 5 g coriander seeds; 50 g tomato purée; 10 g cream; salt to taste

www.pulses.org

Learn to Love Pulses with delicious, nutritious and healthy bean, pea, lentil and chickpea recipes and instructional videos from around the world.

View full recipe on www.pulses.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pulses.org.

Share this recipe:

Ingredients

150 g rajma
150 g urad dal
100 ml oil
15 g whole garam masala
1 tsp turmeric powder
5 g cumin seeds
5 pieces of whole red chillies
5 g coriander seeds
50 g tomato purée
10 g cream
salt to taste

More Like This