Fried Potatoes With Cheese and Herbs Recipe - Food.com
I make this for myself on quiet mornings as a treat. It's very simple and very good. Use whatever kind of cheese and herbs you like best.
Ingredients
- 1 tablespoon butter, clarified unsalted scant
- 1 medium boiling potato, unpeeled sliced thin
- 1/8 cup cheese, mozzarella shredded
- tarragon, as desired
- chervil, as desired
- pepper, to taste
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