Red Mole Chicken Enchiladas - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 10 ½ oz Oaxaca cheese
• 1 oz dried pasilla chilies
• 2 oz dried ancho chilies
• 1 corn tortilla
• 1 ½ oz Mexican chocolate tablet
• 1 oz raisins
• 1 ½ oz almonds
• 1 ½ oz toasted sesame seeds
• ⅛ tsp anise seeds
• ¼ tsp ground cinnamon
• ¼ tsp ground black pepper
• 1 whole clove
• 7 oz Roma tomatoes
• 2 oz white onion
• 2 garlic cloves
• 1 oz unsalted butter
• 1 tbsp sugar
• 1 tsp salt
• 28 oz water
• 21 oz chicken breasts, skinless, boneless
• vegetable oil
• 18 corn tortillas
• sour cream
• 1 avocado