Potato rosti Recipe | Better Homes & Gardens Australia
These golden discs of grated potato flavoured with fresh chives and thyme have a delightfully crispy bite. Prep it up to a month in advance.
Ingredients
- 8 large (about 2kg) desiree potatoes, peeled
- Sea-salt flakes and freshly ground black pepper, to season
- 2 Tbsp finely chopped chives
- 2 tsp finely chopped thyme leaves
- 50g butter, chopped, softened
- 2 Tbsp extra virgin olive oil
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