Korean Salmon Rice Recipe | Rice Cookers 101
Flavorful Korean Salmon Rice packed with traditional spices and cooked to perfection in your rice cooker. Crispy skin, tender fish, and aromatic rice—ready in 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ricecookers101.com.
Ingredients
- 1 lb. salmon fillet
- vegetable oil
- uncooked white rice
- water
- garlic
- soy sauce
- honey
- sesame oil
- ginger
- green onions
- sesame seeds
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