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Indulge in a dairy-free, gluten-free flourless chocolate cake made with dark chocolate and olive oil. Perfectly creamy and rich, it's both high-protein and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemeglo.com.
Ingredients
- 8oz dark chocolate chopped
- 1/2 cup (115g) extra virgin olive oil
- 1 tbsp vanilla extract
- 1 cup (200g) coconut sugar, divided into 1/2 cups
- 5 large eggs at room temperature, separated
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