Rasamasa - Burgo
How to make burgo from Dapur Rasamasa (Rasamasa Kitchen)
Ingredients
- 150 g rice flour, sifted
- 2 glasses of water
- ½ tsp salt
- ¼ tsp slake lime juice
- 20x20 cm square pan
- Oil for greasing
How to make burgo from Dapur Rasamasa (Rasamasa Kitchen)
