Rasamasa - Burgo
How to make burgo from Dapur Rasamasa (Rasamasa Kitchen)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rasamasa.com.
Ingredients
- 150 g rice flour, sifted
- 2 glasses of water
- ½ tsp salt
- ¼ tsp slake lime juice
- 20x20 cm square pan
- Oil for greasing
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