Sweet Potato Risotto | Midwest Foods Chef's Corner

Sweet Potato Risotto | Midwest Foods Chef's Corner

www.mwfchefscorner.com

Midwest Foods' healthy recipes and solutions

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  • Chicago food distribution
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View full recipe on www.mwfchefscorner.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mwfchefscorner.com.

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Ingredients

  • 2 cups of risotto
  • 3 tablespoons olive oil
  • 2 cups of chicken of stock
  • 2 cups of white wine
  • 1 tablespoon of minced rosemary
  • 2 cups of sweet potatoes
  • ½ cup of sour cream
  • 1 cup of heavy whipping cream
  • ½ cup of Parmesan cheese
  • 2 teaspoons of truffle oil
  • ½ teaspoon of fresh nutmeg
  • 1 cup of water
  • Fresh ground pepper to taste

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