Oatmeal Pancakes with Lingonberry Jam (from Good to the Grain)

Name: Oatmeal Pancakes with Lingonberry Jam (from Good to the Grain)
Ingredients: 1 cup of all-purpose flour; 3/4 cup of oat flour; 2 tablespoons of sugar; 2 teaspoons of baking powder; 3/4 teaspoon of sea salt; 3 tablespoons of butter; about 1 1/4 cup of milk (more if needed to thin out the batter); 1 cup of cooked oatmeal (not quick-cook or steel-cut); 1 tablespoon of unsulphured molasses; 2 large eggs

www.turntablekitchen.com

Indulge in hearty Oatmeal Pancakes topped with homemade Lingonberry Jam—perfect for a special breakfast or brunch!

View full recipe on www.turntablekitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.turntablekitchen.com.

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