Cranberry Orange Loaves Recipe
Yogurt makes this quick bread extra moist. Orange zest and juice add a fresh scent and flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Loaf pan
- Microplane
- Cooling rack
- Cake tester
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- Bread
- 3/4 cup sugar
- 1/3 cup Land O Lakes® Butter softened
- 1 tablespoon orange juice
- 1 teaspoon freshly grated orange zest
- 1 cup low fat plain yogurt
- 2 large Land O Lakes® Eggs
- 2 cups all-purpose flour
- 1 cup coarsely chopped orange-flavored sweetened dried cranberries *
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Coarse grain or sparkling sugar, if desired
- Orange Butter
- 1/2 cup Land O Lakes® Butter softened
- 2 tablespoons orange marmalade
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