Otway Pasta Bolognese | Otway Pasta Company
A hearty Bolognese made with love and slow-cooked richness. Perfect for weeknights or lazy Sundays with your favourite Otway pasta.
Ingredients
- 2 tbs olive oil
- 1 garlic clove, finely chopped
- 1 onion, roughly chopped
- 1 celery stick, finely chopped
- 1 carrot, finely diced
- 1 red capsicum, finely diced
- 2 tbsp tomato paste
- 500g beef mince
- 700g passata
- 2 bay leaves
- 1 stick cinnamon (optional)
- 3 tbsp fresh parsley, chopped
- 1 handful fresh basil leaves
- Salt and pepper to taste
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